© 2017 by Daniella Bensimon. All Rights Reserved

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 © Copyright 2017 Daniella Bensimon

APPETIZERS

MEDITERRANIAN APPETIZERS MENU

Lamb or beef kofta with chermoula sauce

Chicken meatballs with a saffron tomato sauce

Persian chicken kebabs with sumac & mint

Lahmajin (Syrian pie with ground beef, caramelized onions & pomegranate molasses)

Mezze platter (buffet only) includes hummus, labne, baba ganoush, crudites, pita from Frena Bakery, olives

Grape leaves with jasmine rice, pine nuts, currants, mint, preserved lemons

Baked felafel with herb tahini

 

Desserts:

Semolina cake with blood orange

Baklava with pistachios, dark chocolate and cherries

Turkish apricots stuffed with mascarpone, pistachios, local honey