top of page
My Philosophy

Cooking is art, creating balanced meals with nutrition in mind, and never sacrificing taste & flavor.


"Daniella was an absolute pleasure to work with. She prepared a complete dinner for us around a dessert that I had wanted to serve. Her creativity and attention to the theme made our evening of dining more fun and interesting than I had expected. Daniella's preparation was detailed and well thought out. The dishes from beginning to end had a continuity of flavors and spicing, yet each held it's own interesting texture and overall experience. Her lamb shank was perfectly cooked, it melted in our mouths! I would definitely hire her again."

Audrey D. May 23, 2017

1 / 3

bottom of page